fatty acid
食品词典中的关于fatty acid的专业释义： | |
英文名称 | 中文名称 |
| acetic acid esters of mono-and diglycerides of fatty acids | 单和二甘油脂肪酸乙酸酯 |
| acetic and fatty acid esters of glycerol | 乙酸和脂肪酸甘油酯 |
| acetylated mono-and gidlycerides of fatty acids | 乙酰单、双甘油脂肪酸酯 |
| acetylated tartaric acid esters of mono-and diglycerides of fatty acids | 乙酰化酒石酸单、双甘油脂肪酸酯 |
| aluminum salts of fatty acids | 脂肪酸铝 |
| calcium salf of fatty acids | 脂肪酸钙盐 |
| cis fatty acids | 顺式脂肪酸；脂肪酸的顺式异构体 |
| cis isomer of fatty acids | 顺式脂肪酸；脂肪酸的顺式异构体 |
| citric acid esters of mono-and diglycerides of fatty acids | 脂肪酸一、二甘油酯柠檬酸酯 |
| citric and fatty acid esters of glycerol | 柠檬酸脂肪酸甘油酯 |
| coco fatty acid | 椰子脂肪酸 |
| coconut fatty acids | 椰子脂肪酸 |
| coconut oil fatty acid | 椰子油脂肪酸 |
| diacetyltartaric acid esters of fatty acids | 双乙酰酒石酸脂肪酸酯 |
| diacetyltartaric and fatty acid esters of glycerol | 双乙酰酒石酸和脂肪酸甘油酯 |
| EFA（essential fatty acids） | 必需脂肪酸 |
| essential fatty acid | 必需脂肪酸 |
| essential fatty acid(EFA) | 必需脂肪酸 |
| essential fatty acids | 必需脂肪酸；EFA |
| esters of glycerol and thermally oxidized soy bean fatty acids | 甘油和热氧化大豆脂肪酸酯 |
| 更多专业词汇>> | |
参考词典中fatty acid的常规释义：
基本释义
- 脂肪酸，合成脂肪酸，油脂酸
英英解释
1个名词解释
- any of a class of aliphatic monocarboxylic acids that form part of a lipid molecule and can be derived from fat by hydrolysis; fatty acids are simple molecules built around a series of carbon atoms linked together in a chain of 12 to 22 carbon atoms
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